To Start

Charcuterie & Cheese Board

cheese, soppressata, prosciutto, nuts, dried fruit, baguette, crackers, apple, grapes

Spinach & Artichoke Dip with Crudités & Sourdough

spinach, marinated artichokes, sheep's feta, yogurt, parsley, za’atar, sumac, onion powder, cayenne, sourdough, vegetables

Spicy Shrimp Cocktail

shrimp, tomato, orange, worcestershire, horseradish, lemon, cayenne, onion powder

Family Style

The Big Green Salad

lettuce, lemon, shallot, herb

Braised Short Ribs

short rib, rosemary, parsnip, onion, prune, apple, cayenne, onion powder 

Pomegranate Salmon

wild salmon, pomegranate, date, white sesame seed, shallot, lemon, cayenne, onion powder

Brussels & Pancetta

brussels sprout, pancetta, serrano, honey, shallot, lemon

Balsamic Green Beans

green bean, balsamic, cipollini onion, almond, dried currant, thyme, sumac 

Charred Cabbage Gratin

cabbage, gruyere, panko, olive oil, heavy cream, shallot, garlic, allspice, onion powder


Apple Tarte Tatin with Whipped Cream

apple, coconut sugar, puff pastry dough, butter, cream


Fall & Winter Sangria Bar

white wine, red wine, port, blood orange, red apple, grapefruit, cranberry, rosemary, sugar

Select this menu to view all dish options, then customize it to meet your preferences and needs.

Please enjoy $100 off gatherings of 12 people or more. Discount automatically applied.

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Hosting made easy with a Culinista chef.

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  • Choose your Menu

    Select a menu, then customize it to fit your preferences and needs. See sample menus below.

  • Share the Details

    Tell us your vision, and we'll match you with the ideal Culinista chef. Don't have all the details yet? We're flexible, so you can be, too.

  • Sit Back and Relax

    Your Culinista chef will arrive with groceries and handle the prep, cooking, serving, and clean up while you enjoy time with your guests.

Our Menus

Our menus are vibrant, seasonal, and infinitely customizable.

Ready to gather?

Book Now

Culinista® Chefs

Culinista chefs hail from top restaurants around the country. They help celebrate our culinary methods and approach to hospitality.

  • Thoroughly Vetted

    All Culinista chefs come highly referred and must pass a background check and a cooking interview.

  • Professionally Trained

    Culinista chefs have graduated from top culinary schools and worked in the best restaurants.

  • Perfectly Paired

    We handpick the best chefs for you based on their skills and your needs.


Party Like a Culinista

Whether you’re hosting your partner or a group of ten, these keys ensure the atmosphere is comfortable and the meal is memorable. Get more tips in our Ultimate Guide to Hosting.

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Gatherings FAQ

Our services also include chefs for weekly meal prep, cooking classes, and seasonal & long term needs.

Stay sharp with us: