Menu
8 Days to Celebrate: December 14-22
Chanukah
To Start
Smoked Salmon Board
smoked salmon, crème fraîche, lemon, dill, caper, shallot, seed cracker
Caviar Plate
Siberian Caviar, Sea Trout Roe, crème fraîche, lemon, chive, buckwheat flour, AP Flour, active dry yeast, egg, salt
Roasted Carrot Dip & Crudités
carrot, sesame seed, cashew, lemon, cumin, cayenne, onion powder, vegetables
Family Style
Spinach & Cauliflower Salad
cauliflower, spinach, pine nut, date, ricotta salata, lemon, cumin, cayenne, onion powder
RGC (Roasted Garlic Chicken)
chicken, turnip, spinach, garlic, rosemary, sage
Pomegranate Salmon
wild salmon, pomegranate, date, white sesame seed, shallot, lemon, cayenne, onion powder
Potato Latkes & Applesauce
potato, matzo meal, gala apple, onion, egg, honey, solstice blend, sumac, onion powder
Roasted Carrots & Dates
carrot, onion, date, brussels sprout, poppy seed, allspice, sumac
Purples & Greens
red cabbage, swiss chard, scallion, spinach, lemon
Dessert
Flourless Chocolate Cake
bittersweet chocolate, dark cocoa powder, egg, butter, vanilla, sugar, salt
Drinks
Winter Sangria Bar
white wine, red wine, port, blood orange, red apple, grapefruit, cranberry, rosemary, sugar
Select this menu to view all dish options, then customize it to meet your preferences and needs.