Please enjoy $100 off gatherings of 12 people or more. Discount automatically applied. 

Gatherings

Meal Prep

A Season or Long Term

Cooking Classes

Chef Services Overview

The Culinistas is a resource that gives everyone the freedom and confidence to connect around a meal..

Our optional drinks service includes up to 2 drinks plus waitstaff who will arrive 1 hour before guests and provide 4 hours of service. Additional time will be billed at $60/hour. The Culinistas will provide ice and non-alcoholic ingredients. The host is responsible for providing alcohol.

Gail Simmons

Top Chef

Dana Cowin

Food & Wine

Gwyneth Parltrow

Goop

International

Summer Preview

In Season

Favorites

Vegetarian

Vegan

Gluten Free

Dairy Free

Zucchini Bread

Strawberries & Peaches

Pears with Currants

Calamari, Corn & Couscous

Cherry Upside Down Cake

Cabbage & Raisin Slaw

Sea Bass with Chili Corn ($)

Tomato Gazpacho

Sea Bass with Charred Cucumber ($)

Sweet Corn Succotash

Roasted Eggplant with Pine Nut & Raisins

Panna Cotta

Leafy Greens with Radishes

Crab Summer Rolls 

Country Club Kale

Mashed Potatoes ($)

Greek Salad

Brown Butter Pecan Blondies

Tzatziki Roasted Chicken

Chili Roasted Shrimp & Fennel

Sautéed Greens

Tomato Salad

Coconut Rice

Parsley Pesto Broc & Beans

Eggplant with Couscous & Mint

Goddess Salad with Bacon

Tomato Baked Feta & Baguette

Chicken Noodle Soup

Balsamic Green Beans

Chocolate Fudge Brownies

Bagel Board ($)

Mushroom Potato Hash

Healthy Chicken Tenders

Charcuterie & Cheese Board ($)

Charred Eggplant Dip & Cucumbers

Pineapple & Persimmons

Banana French Toast

Mushroom Arugula Frittata

Black Bass with Roasted Pepper & Fennel ($)

Quinoa & Crispy Bacon

Spicy Shrimp &  Potatoes

Red Cabbage Coleslaw

Zucchini Cake with Crème Fraîche Whip

Blood Orange Cake

Arugula & Pea Salad

Orecchiette Alla Norma

Snap Pea Succotash

Couscous & Clover

Berry Bowl

Lemon Ricotta Crostini

Eggplant Caponata

Spinach Feta Scones

Confetti Shrimp

Scallop Toast ($)

Squash with Herbs

Lobster Salad ($)

Roasted Sweet Potatoes

Spicy Shrimp Cocktail

Aioli Shrimp Cocktail  ($)

Cod & Clam Cioppino (Special Occasion)

Chocolate Chip Cookies

Green Vegetable Soup

Berry Crisp

Grilled Lobster ($)

Artichoke & Mushroom Salad

Eggplant & Chickpeas

Caprese

Burger Bar

Herb Butter Corn on the Cob

Steak Tartare

Ginger-Chili Acorn Squash

Bok Choy & Grapefruit

Tuna Tapenade

Melon, Prosciutto & Parmesan

Chocolate Olive Oil Cake

Chicken Parm ($)

Veal Piccata with Broccoli Rabe

Aloo Gobi

Saag Paneer

Yellow Dal

Chicken Tikka Masala

Vegetable Biryani

Keralan Fish Curry

Roasted Broccoli

Coffee Cake

Coffee Hazelnut Trifle ($)

Purples & Greens

Chicken Jalfrezi

Paneer Paratha with Cilantro Chutney

Salmon Tikki with Mint Chutney

Cauliflower Korma 

Curry Sautéed Green Beans 

Bagels & Lox ($)

Stone Crab Claws with Aioli ($)

Mustard Seed Salmon

Provence Flatbread

French Onion Soup

White Bean Hummus & Crudités

Buttermilk Romaine Salad

Green Beans with Olives

Power Green Mini Frittatas

Roasted Red Pepper Frittata

Roasted Pepper Pasta Salad

Coconut Chai Cake

Cobb Salad

Creamed Kale 

Peppercorn Crusted Filet Mignon with Gremolata  ($)

Chicken Paillard with Arugula Salad ($)

Fig Pochette

Pears with Prosciutto & Bleu Cheese

Truffled Mousse & Pear Crostini

Roman Pizzette 

Spinach Salad with Grilled Apricots

Calabrian Egg Salad

Spanakopita

Halloumi, Beets & Citrus

Lamb Keftedes with Tzatziki

Fig Frozen Yogurt with Baklava Brittle ($)

Three Feta Dips

Cod with Skordalia ($)

Giouvetsi

Feta in Phyllo

Dill Yogurt Dressed Greens

Romaine & Avocado Salad

Arugula & Pickled Shallots

Vignarola

Fettuccine alle Vongole

Classic Lasagna ($)

Bucatini al’Amatriciana

Cranberry Buttermilk Scones

Old Bay Lobster Salad ($)

Rosemary & Olive Tuna Salad ($)

BLT Bar ($)

Clambake Potato Salad ($)

Clambake ($)

Pesto Roasted Potatoes  ($)

Corn & Kale Salad

Summer Pea Panzanella

Watermelon & Strawberry Parfait

Oatmeal Lace Cookies

Grilled Asparagus & Capers

Heirloom Tomato Galette ($)

Burnt Basque Cheesecake ($)

Seared Chicken with Basil Aioli

Potato Kale Salad

Spicy Rigatoni alla Vodka

Shrimp & Zucchini Linguine

Cacio e Pepe Broccolini

Garlic Confit Red Potatoes

Salmon Salmagundi ($)

Chicken Scarpariello

Roasted Mushrooms

Grilled Stone Fruit with Sorbet

Coconut Poached Chicken

Shaved Celery Salad

Radishes & Rocket

Pistachio & Pine Nut Cookies ($)

Lemon Tea Cookies ($)

Almond Butter & Pretzel Cookies ($)

Chocolate Chip Bread Pudding ($)

Sirloin with Roasted Garlic Sauce

Dry Rubbed Hanger with Steak Sauce

Shrimp Saganaki Meatballs

Por Pia, Thai Spring Rolls

Ghang Dhang Fak, Thai Curry Squash

Yum Nua Yang, Thai Steak Salad ($)

Pad Kee Mao, Thai Drunken Noodles

Coconut Sticky Rice with Thai Tea Poached Pears

Bass with Yum Sapparod, Bass with Spicy Pineapple Salad

Tropical Trifle ($)

Solstice Fruit Salad

Sweet Potato Rosti & Eggs

Spring Garden Frittata

Beverly Hills Chicken Salad

Fava Spinach Salad

Herbed Fingerling Potatoes

Shredded Chicken & Celery Salad

Charred Cabbage Caesar

Crab Cakes ($)