Mediterranean Vacation


Perfect For The Turn Of The Season

Spring Break on the Mediterranean

To Start

Three Feta Dips

Greek feta, Greek yogurt, kalamata olive, sun dried tomato, roasted red bell pepper, caper, olive oil, pita, finishing pepper, cayenne

Spring Pea Bruschetta

pea, sugar snap pea, mozzarella, mint, serrano chili, lemon, onion powder, baguette 

Family Style

Arugula & Macadamia Salad

arugula, purple radish, endive, macadamia nut, feta, lemon, cayenne, onion powder

Swordfish & Crushed Olives

swordfish, Castelvetrano olive, cara cara orange, white wine vinegar, garlic, dill

Tzatziki Roasted Chicken

chicken thigh, oregano, yogurt, cucumber, dill, garlic, finishing pepper, cumin 

Pistachio Roasted Carrots

carrot, pistachio, carrot top, mint, lemon, cumin

Orzo with Cannellini Beans

radicchio, cannellini bean, orzo, walnut, sun-dried tomato, mint, cumin, sumac 


Berry Bowl

blackberry, raspberry, cherry, poppy seed, mint, lemon

Fig Frozen Yogurt with Baklava Brittle

Greek yogurt, dried figs, fig jam, honey, pistachios, caster sugar, cinnamon, solstice blend, salt, baking soda


Sicily Spritz

white wine, Meyer lemon, basil, club soda 

Martini Bar

gin, vodka, dry vermouth, Lillet Blanc, Castelvetrano olive, cocktail Onion, lemon

Select this menu to view all dish options, then customize it to meet your preferences and needs.

Person serving themselves salad

Hosting made easy with a Culinista chef.

roast chicken on a blue tablecloth
  • Choose your Menu

    Select a menu, then customize it to fit your preferences and needs. See sample menus below.

  • Share the Details

    Tell us your vision—date, guest count, location, occasion—and we’ll match you with the ideal Culinista chef.

  • Sit Back and Relax

    Your Culinista chef will arrive with groceries and handle the prep, cooking, serving, and clean up while you enjoy time with your guests.

Our Menus

Our menus are vibrant, seasonal, and infinitely customizable.

Ready to gather?

Book Now

Culinista® Chefs

Culinista chefs hail from top restaurants around the country. They help celebrate our culinary methods and approach to hospitality.

  • Thoroughly Vetted

    All Culinista chefs come highly referred and must pass a background check and a cooking interview.

  • Professionally Trained

    Culinista chefs have graduated from top culinary schools and worked in the best restaurants.

  • Perfectly Paired

    We handpick the best chefs for you based on their skills and your needs.


Party Like a Culinista

Whether you’re hosting your partner or a group of ten, these keys ensure the atmosphere is comfortable and the meal is memorable. With the kitchen under control, use these tips to be a great host.

Gatherings FAQ

Our services also include chefs for weekly meal prep, cooking classes, and seasonal & long term needs.

Stay sharp with us: