Culinistas's Kitchen, Health, Uncategorized
Home Plates
by The Culinistas (as part of our Wellness Through Food: Way to Your Heart series) We put a lot of thought and...
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Culinistas's Kitchen, Recipes & Cooking
Just for the Halibut
by The Culinistas We’re more than happy to eat halibut just for the hell of it, but there are also plenty...
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Uncategorized
Proud Papas
by The Culinistas Father’s Day is around the corner and we’re warming things up with some heartwarming family tales from our...
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Culinistas's Kitchen, Recipes & Cooking
Father’s Day Fare
by The Culinistas Father’s Day is coming up and we’re prepping with a big ol’ bowl of our Little Tomatoes &...
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Uncategorized
Thanks Giving with Author Gina Hamadey
by The Culinistas Not to get all mushy but June 8 is National BFF Day, and we’re celebrating in style with...
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Culinistas's Kitchen, Recipes & Cooking
Our Best Vegan Dishes
by The Culinistas The days of eating less meat are here — and we are ready. We’ve already talked about the fact...
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Culinistas's Kitchen, Recipes & Cooking
Shell Shock
by The Culinistas We’re still not over the fact that the creamiest pasta dish we’ve ever had…isn’t made with any cream...
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Culinistas's Kitchen, Recipes & Cooking
How To Use Chef Tweezers At Home
by The Culinistas “Tweezer food” gets a bad rap but the truth is chef tweezers are one of the handiest tools...
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Culinistas's Kitchen, Recipes & Cooking
Ceviche by the Seashore
by The Culinistas Ceviche is IT for us in the summer: it’s bright, it’s refreshing, and it hits the spot every...
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